Lunch Menu

French Onion Soup 8
Soup Du Jour 8
Brass Rail Chicken Cobb 14
Caesar Salad*
grilled or traditional, with brioche croutons & pecorino in a creamy parmesan dressing
Sesame Crusted Rare Tuna
daikon radish, pea shoots & carrots in a wasabi-soy vinaigrette
Endive Wedge Salad
bacon, gorgonzola, cucumbers, tomatoes, & a hard boiled egg,
topped with blue cheese dressing
Mesclun Salad
cucumbers & grape tomatoes in a sherry vinaigrette
Grilled BR Burger
smoked mozzarella, pancetta & fries
Veggie Burger
spicy cucumber dill yogurt sauce served with a mixed greens salad
Spicy BBQ Beef Flat Bread
bacon, mushrooms & pepper jack cheese
BR Lobster Roll
pancetta & fries
Grilled Salmon
quinoa stir-fry & an eggplant emulsion
Korean BBQ Chicken Breast
brown sticky rice & broccolini
Avocado BLT
applewood smoked bacon served on multigrain
Rigatoni & Fresh Mozzarella
roasted eggplant & tomato tossed with fresh spinach
Fettuccine with Grilled Chicken
garlic pearls, broccoli rabe, roasted peppers topped with black pepper ricotta
P.E.I. Mussels
garlic white wine sauce, chorizo, seasonal vegetables & grilled pita
Grilled Chicken Sandwich
fresh mozzarella, roasted tomatoes & baby arugula finished with a basil mayo
& served on grilled garlic sourdough toast
The BR Trio (Choice of 3 for $15 plus a soft drink)
«Cup of Soup of the Day»
«Kobe Cheese Burger Slider – caramelized onions & cheddar cheese»
«Truffle Honey & Brie Grilled Cheese»
«Grilled Skirt Steak Sandwich – caramelized onions & bleu cheese»
«Mixed Olives»
«Hummus & Tortilla Chips»
«Caesar Salad»
«Korean BBQ Short Rib Slider – topped with a sour mango salad»
«Guacamole & Chips»
«Fresh Mozzarella, Pancetta & Tomato – balsamic vinaigrette»
«Grilled Octopus – seaweed salad & soy drizzle»
«Skirt Steak Lettuce Wrap – carrots, daikon radish & sriracha mayo»
«Mesclun Salad – sherry vinaigrette»
«3-Alarm Beef Chili & Chips»
«Spicy Tuna Tartare Crouton»
«Hen of the Wood Mushroom Risotto – asparagus, baby arugula & drizzled with truffle oil»
(per person only no substitutions please)
*Salad Extras
Grilled Chicken-5
Skirt Steak-9
Goat Cheese-5
Grilled Shrimp-10
***consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions***